Chocolate Banana Cake Bread | Dining In With Danielle

Our Delicious Chocolate Banana Bread made with Ripe Bananas and Cocoa Powder make this Bread almost like a Chocolate Cake Snack with No Frosting! Make This Now: https://www.chrisdoeswhat.com/chocolate-banana-cake-bread/ We love creating Baked Goodies with Ripe Bananas! It seems like every time you Buy Bananas, there are always those last few left to Brown on your Counter. Instead of Making the same Boring Banana Bread, we like to make all different versions with many different ingredients. Also, Ripe Bananas are a Great way to Sweeten your Baked Goods without having to add so much sugar but still tastes Sweet! Most of our Baking revolves around Dessert Breads because they feed a lot of people and can be eaten with Breakfast, Lunch, Dinner and our Favorite, Snacking on a slice of Delicious Moist Bread! Make sure to Check out all Our Varieties of Breads under our Baking Category!  Make This Recipe! Prep Time: 20 Minutes Oven Baking Temperature: 350 Degrees Fahrenheit Baking Time: 35 - 45 Minutes Makes 2 Loaves Chocolate Banana Cake Bread Ingredients: 2 Cups White Flour 1/2 Cup Unsweetened Cocoa Powder 1 Teaspoon Baking Soda 1/2 Teaspoon Baking Powder 1/2 Teaspoon Salt 1 Cup Butter Melted