Roasted Coriander Curry Chicken Leg Quarters Are Marinated With Coriander And Curry Spices Then Roasted In The Oven! Crispy Skin And Juicy Meat!

Make This Recipe! https://chrisdoeswhat.com/roasted-coriander-curry-chicken-leg-quarters/

Chicken Leg Quarters are a Budget Friendly Easy Meal that can be seasoned in so many Delicious ways! The Slightly Sweet and citrus flavor of Coriander paired with the Sweetness of Curry Powder marinate in to the Chicken then Roasted in the Oven creates a nice Savory Sweet Flavor! For More of our Recipes with Chicken, Click Here!

Prep Time: 10 Minutes
Marinating Time: 20 – 30 Minutes
Oven Temperature: 400 Degrees Fahrenheit
Roasting Time: 45 – 55 Minutes

Roasted Coriander Curry Chicken Leg Quarters Ingredients:

4 – 5 Chicken Leg Quarters
1/4 Cup + 3 Tablespoons Extra Virgin Olive Oil
3 Tablespoons Fresh Minced Garlic (about 3 cloves)
2 Tablespoons Balsamic Vinegar
2 Teaspoons Coriander Powder
2 Teaspoons Curry Powder
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper

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