Twice Baked Potatoes Stuffed with Ground Turkey Taco Meat, Bell Peppers, and Onions then Smothered in Cheddar Cheese!

Make This Recipe! https://www.chrisdoeswhat.com/taco-meat-twice-baked-potatoes/

Twice Baked Potatoes are one of those dishes that can be served as a complete dinner or a Side Dish! Our Ground Turkey Taco Meat Filled Potatoes and then Smothered with Cheese are Perfect for Both! Our taco Meat ingredients can be found in a lot of our Tex Mex Recipes but it is so versatile for many different dishes and this one is a Family Favorite! It might even satisfy your Taco Craving! Make Sure the Check out all our Tex Mex Recipes.

Prep Time: 20 Minutes
Oven Temperature for Taco Meat: 375 Degrees Fahrenheit
TIP: This can also be Cooked up on the Stove Top!
Cooking Time: 35 - 40 Minutes
Oven Temperature for Twice Baked Potatoes: 400 Degrees Fahrenheit
Baking Time: 20 - 25 Minutes 

Taco Meat Twice Baked Potatoes Ingredients:

6 - 8 Red Potatoes (You can also use Idaho Potatoes)
1 Pound Ground Turkey
1 Small Onion
1 Green Bell Pepper
3 Tablespoons Fresh Minced Garlic (About 3 Cloves)
3 Teaspoons Ground Cumin
1 Teaspoon Chili Powder
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
2 Tablespoons Extra Virgin Olive Oil
2 Cups Cheddar Cheese Shredded

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