Roasted Curry Brussels Sprouts | Dining In With Danielle

Roasted Curry Brussels Sprouts are Deliciously Marinated Fresh Brussels with Balsamic Vinegar, Fresh Garlic, and Curry Powder, then Roasted in the Oven! Make This Recipe! https://www.chrisdoeswhat.com/roasted-curry-brussels-sprouts/ ‎ Fresh Brussels Sprouts are absolutely Delicious when Marinated and then Roasted! This creation of Ingredients came when we started to experiment with the Spice Curry on our Original Balsamic Brussels Sprouts Recipe, which is on our Website! Curry has a Sweet and a little Spice taste to it and when combined with Fresh Brussels, So Good! Prep Time: 10 Minutes Marinating Time: 20 Minutes Oven Temperature: 350 Degrees Fahrenheit Roasting Time: 30 - 35 Minutes Serves 4  Roasted Curry Brussels Sprouts Ingredients:  16 Ounces Fresh Brussels Sprouts 3 Tablespoons Extra Virgin Olive Oil 2 Tablespoons Balsamic Vinegar 3 Tablespoon Fresh Minced Garlic (about 3 cloves) 2 Teaspoons Ground Curry 1 Teaspoon Salt