Chunky Jalapeno Cheese Ball is made with Creamy Cream Cheese, Chunky Jalapenos and Fresh Chopped Cilantro! Spread this Delicious Dip on Crackers, Pita Chips, Vegetables and More!

Cheese Balls are Simple and a Perfect Party Appetizer! We love to make Cheese balls and Sauces with Delicious flavors that marinate really good together! This one does not disappoint! Make Sure To Check Out all our Dips and Sauces, Click Here!

Watch Us Make This, Video Below!

Prep Time: 15 Minutes
Refrigeration Time: 1 – 2 Hours

Chunky Jalapeno Cheese Ball Ingredients:

1 8 Ounce Package Cream Cheese
1 Jalapeno Chopped
1/8 Cup Fresh Chopped Cilantro
2 Tablespoons Fresh Minced Garlic (about 2 cloves)
1 Teaspoon Salt
1 Teaspoon Ground Black Pepper

Chunky Jalapeno Cheese Ball Instructions:

1. In a Bowl, add Room Temperature Cream Cheese, Chopped Jalapeno, Chopped Fresh Cilantro, Fresh Minced Garlic, Salt and Ground Black Pepper.

2. Next, Mix up the ingredients really well. Now you will need Plastic Wrap or Parchment Paper, Scoop all the Cheese Ball Ingredients on the Paper. Wrap the Cheese Ball and Form in to a Ball. Chill in the Refrigerator for 1 – 2 Hours before Serving.