Mini Cheesy Bacon Quiches

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Mini Cheesy Bacon Quiches are made with Turkey Bacon, Cheddar Cheese, Seasoning and Egg then Baked in a Muffin Pan! These are Delicious for Breakfast, Lunch, Dinner and Appetizers!

Mini Quiches are individual Quiches made in a Muffin Pan! If you like Quiches, you will love the Cheesy Bacon Quiches that are Delicious for Dinner, Lunch Breakfast and Appetizers! We also have Vegetarian and Other Meat Quiches that are Quick and Delicious! Make Sure to Check out all our Easy Meals and Quiches, Click Here!

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Prep Time: 15 Minutes
Oven Temperature: 350 Degrees Fahrenheit 
Baking Time: 20 – 25 Minutes
Makes 12 Muffins 
Muffin Quiches - Dining in with Danielle

Mini Cheesy Bacon Quiches Ingredients:

10 Eggs
1/2 Package Turkey Bacon (you can use Pork Bacon, Make sure to cook it first)
2 Tablespoons Fresh Minced Garlic (about 2 Cloves)
1 Teaspoon Salt
1 Teaspoon Ground Black Pepper
1/2 Cups Milk
1 1/2 Cups Cheddar Cheese 
Extra Virgin Olive Oil for Greasing Muffin Pan 

Mini Cheesy Bacon Quiches Instructions:

1. First, you will need a Muffin Pan Brushed with Olive Oil. Next, Cut the Bacon in to little Bits of Squares. Put Half of the Bacon Bits Evenly in to Each Muffin Holding. Other Half of Bacon is for The Top!
Muffin Quiches - Dining in with Danielle

2. Now, in a Bowl, Add Eggs, Fresh Minced Garlic, Salt, Ground Black Pepper and Milk. Mix up the Ingredients really well. Pour the Egg Mixture in to each Muffin Pan Holding. Sprinkle the Cheddar Cheese on Top and Sprinkle the rest of the Bacon Bits on top of the Cheese. 
Muffin Pan Quiches - Dining in with Danielle

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3. PreHeat Oven at 350 Degrees F. Bake the Mini Quiches for 20 -25 Minutes or until the Egg is Not runny and Cheese is Melted. 
Mini Muffin Pan Quiches - Dining in with Danielle

Mini Cheesy Bacon Quiches 

Prep Time: 15 Minutes
Oven Temperature: 350 Degrees Fahrenheit 
Baking Time: 20 – 25 Minutes
Makes 12 Muffins 

Mini Cheesy Bacon Quiches Ingredients:

10 Eggs
1/2 Package Turkey Bacon (you can use Pork Bacon, Make sure to cook it first)
2 Tablespoons Fresh Minced Garlic (about 2 Cloves)
1 Teaspoon Salt
1 Teaspoon Ground Black Pepper
1/2 Cups Milk
1 1/2 Cups Cheddar Cheese 
Extra Virgin Olive Oil for Greasing Muffin Pan 

Mini Cheesy Bacon Quiches Instructions:

1. First, you will need a Muffin Pan Brushed with Olive Oil. Next, Cut the Bacon in to little Bits of Squares. Put Half of the Bacon Bits Evenly in to Each Muffin Holding. Other Half of Bacon is for The Top! 

2. Now, in a Bowl, Add Eggs, Fresh Minced Garlic, Salt, Ground Black Pepper and Milk. Mix up the Ingredients really well. Pour the Egg Mixture in to each Muffin Pan Holding. Sprinkle the Cheddar Cheese on Top and Sprinkle the rest of the Bacon Bits on top of the Cheese. 

3. PreHeat Oven at 350 Degrees F. Bake the Mini Quiches for 20 -25 Minutes or until the Egg is Not runny and Cheese is Melted.

Dining in with Danielle for more recipes!

Photos By Danielle and videos By my love Chris Redding

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