Creamy Yogurt Horseradish Sauce

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Creamy Yogurt Horseradish Sauce is One of Our Family Favorite Sauces for Smothering over Sausages, Roast Beef, Hamburgers, Burritos and even as a Dip for Vegetables! Try this Sauce on anything!

Homemade Sauces are Delicious and Easy! We Create all Different Sauces for a Variety of Dishes! Our Horseradish Sauce is Excellent on Sausages, Roast, Fajitas and So Much More! The Flavors in this Sauce Marry great Together with the Yogurt, Making this Sauce a little Healthier and a Family Favorite!

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Watch Us Make This, Scroll to Video Below! 

Prep Time: 15 Minutes
Refrigerator Marinating Time: 1 – 2 Hours 
Horseradish Sauce - Dining in with Danielle

Creamy Yogurt Horseradish Sauce Ingredients:

2 Cups Plain Yogurt
2 Tablespoons Prepared Horseradish
2 Tablespoons Dijon Mustard
2 Tablespoons Fresh Minced Garlic (about 2 Cloves)
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper

Tip: Use Greek Yogurt for a Thicker Sauce, Use Regular Yogurt for Thinner Sauce! Both are Delicious!

Creamy Yogurt Horseradish Sauce Instructions:

1. First you will need a Bowl with a Lid, Now add Yogurt, Prepared Horseradish, Dijon Mustard, Fresh Minced Garlic, Salt and Black Pepper.
Sauce for Meat - Dining in with Danielle

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2. Next, Mix up all the Ingredients really well. Put the lid on the Bowl and Refrigerate for 1 – 2 Hours. 

Now the Sauce is ready to Smother over Sausages, Meats, Fajitas, Burritos and so much more!
Horseradish Sauce for Sausage - Dining in with Danielle

Dining in with Danielle for more recipes!

Photos and video By my love Chris Redding

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