Roasted Sweet Garlic Meatballs are made with Sweet Balsamic Vinegar, Minced Garlic, Oatmeal, Salt and Pepper then Roasted in the Oven for a Delicious Dinner or Appetizer, Roasted and Juicy! 

Meatballs can be Flavored in so many ways and are a Delicious Dinner Option or Serve as Appetizers! These Meatballs are Flavored with Simple Ingredients like Balsamic and Garlic which make a Slightly Sweet Flavor with lots of Garlic Seasoning! We also have some Tex Mex and Soy Sauce Meatballs, Definitely Check those out. Make Sure to Check out all of our Easy Meal Recipes, Click Here! 

Make This Recipe!

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Prep Time: 15 Minutes
Oven Temperature: 350 Degrees Fahrenheit
Roasting Time: 40 – 45 Minutes 
Makes 20 Meatballs 

Roasted Sweet Garlic Meatballs Ingredients:

2 Pounds Ground Turkey (you can also use Ground Beef)
1 Cup Old Fashioned Oats
2 Eggs
4 Tablespoons Fresh Minced Garlic (about 4 Cloves)
4 Tablespoons Balsamic Vinegar
2 Teaspoons Salt
1 Teaspoon Ground Black Pepper
1/4 Extra Virgin Olive Oil

Roasted Sweet Garlic Meatballs Instructions:

1. First, PreHeat Oven at 350 Degrees F. Then you will need a Baking Sheet with 1/4 Cup of Extra Virgin Olive Oil Coating the Pan. Now, in a Bowl, Add Ground Turkey, Old Fashioned Oats, Eggs, Fresh Minced Garlic, Balsamic Vinegar, Salt and Ground Black Pepper. 

2. Next, Mix up the Ingredients really good with your hands and then make 20 Meatballs. Place the Meatballs evenly on the Oiled Baking Sheet.

TIP: Use Oil on your hands to prevent the Meatball Ingredients from sticking to your hands! 

3. Now, Put the Meatballs in the Oven and Roast for 30 Minutes. Then, turn the Meatballs Over and Roast for 10 – 15 Minutes Longer. Take out and Serve.